Roasted Gram Sambar
Recipe Ingrediants
7 small peeled onions
3 medium sized Tomatoes
1/2 tsp Turmeric
1 tsp Coriander powder
8 Chillies ( made into powder)
1 1/2 tbl sp Roasted bengal gram flour
Recipe Procedure:
Heat little oil and season with little mustard seeds.
Add peeled onions and then chopped tomatoes.
Fry well and pour water with salt and turmeric.
Boil till well done
Add ground mixture of dhania and chillies. Boil for few more minutes.
Just before removing from fire add gram powder which is made into a paste with water.
Garnish with curry leaves and corinader leaves.
Add peeled onions and then chopped tomatoes.
Fry well and pour water with salt and turmeric.
Boil till well done
Add ground mixture of dhania and chillies. Boil for few more minutes.
Just before removing from fire add gram powder which is made into a paste with water.
Garnish with curry leaves and corinader leaves.
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